Flat white is a fantastic drink. Really, really popular in Australia and New Zealand. In fact, they kinda fight back and forth about who originated the flat white, but it’s a double shot of espresso, steamed milk, no foam on there, that’s why it’s called a flat white, served in a five ounce glass, and it’s got some fantastic milky sweetness from that steamed milk, and a nice, sweet shot of espresso in there.
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