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======= coffee recipe =================================================
Iced Chocolate Espresso.
Ingredients:
1 1/2 Oz. Chocolate Syrup
2 Oz. Espresso
3 – 4 Oz. Cold Milk
Whip Cream
Direction:
1. Fill Glass with ice. Add cold milk to 1/2 inch from top of glass.
2. Stir till mixed. Top with whip cream and dust with powder chocolate.
Yield: 1 serving
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